Scalloped Potatoes

Bite me Betty Crocker

Prep Time
25 Minutes
Cook Time
20 Minutes
Servings
6
Ingredients
4
cups
peeled sliced potatoes
1/2
cups
diced onion
1
teaspoon
salt
1 1/2
cups
milk
1/2
cups
shredded cheddar cheese
1
dash
cayenne pepper
1/4
cup
bread crumbs
Instructions
  1. Combine potatoes with onion, salt and milk in heavy fry pan.
  2. Simmer covered for 30 to 40 minutes or until potatoes are tender.
  3. Sprinkle cheese, cayenne and crumbs over top.
  4. Continue cooking uncovered for 15 to 20 minutes.

Category
Sides