Peanut Butter Cup Cookies

These are my jam!
Prep: 20
Cook: 8
Serves: 13
Desserts

Ingredients

  • 1/2 cup butter softened
  • 1/2 cup sugar
  • 1/2 cup peanut butter
  • 1/2 cup brown sugar packed
  • 1 large egg- beaten
  • 1 teaspoon vanilla extract
  • 2 tablespoons milk
  • 40 mini peanut butter cups
  • 1 3/4 cups flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Sift together the flour, salt and baking soda; set aside.
  3. Cream together the butter, sugar, peanut butter and brown sugar until fluffy.
  4. Beat in the egg, vanilla and milk.
  5. Add the flour mixture; mix well.
  6. Shape into 40 balls and place each into an ungreased mini muffin pan.
  7. Bake at 375 degrees for about 8 minutes.
  8. Remove from oven and immediately press a mini peanut butter cup into each ball.
  9. Cool and carefully remove from pan.