Japanese Yum Yum Sauce

I put that $hit on everything.
Prep: 5
Cook: 60
Serves: 4
Asian and Sauces-Gravy-Dressings

Ingredients

  • 1/2 teaspoon melted butter
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon sugar
  • 1/4 teaspoon paprika
  • 1 dash cayenne pepper
  • 3/4 cups mayonnaise
  • 1/8 cup water
  • 1 teaspoon tomato paste

Instructions

  1. Using a fork or a whisk, blend all ingredients together thoroughly until well mixed and the sauce is smooth.
  2. Refrigerate overnight to allow flavors to blend.
  3. Bring to room temperature before serving.

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