Japanese Yum Yum Sauce

I put that $hit on everything.

Prep Time
5 Minutes
Cook Time
60 Minutes
Servings
4
Ingredients
3/4
cups
mayonnaise
1/8
cup
water
1
teaspoon
tomato paste
1/2
teaspoon
melted butter
1/2
teaspoon
garlic powder
1/4
teaspoon
sugar
1/4
teaspoon
paprika
1
dash
cayenne pepper
Instructions
  1. Using a fork or a whisk, blend all ingredients together thoroughly until well mixed and the sauce is smooth.
  2. Refrigerate overnight to allow flavors to blend.
  3. Bring to room temperature before serving.

 

Category
Sauces-Gravy-Dressings