If you can't handle the heat, get out of the kitchen!
White Gravy
For breakfast and dinner!
Servings:
4 Servings
Prep Time:
10 Minutes
Cook Time:
15 Minutes
Ingredients:
4
Tablespoons
Butter
4
Tablespoons
Flour
1
Dash
Salt
1
Dash
Pepper
2 1/2
Cups
Milk
Instructions:
- Melt butter in saucepan over low heat.
- Blend in flour, salt and pepper; cook until smooth and bubbly.
- Stir in milk. Heat to boiling on medium heat, stirring constantly.
- Stir and boil 1 minute.
- Add more salt and pepper to taste.
