Pancakes

Pancakes, what else could I say?

Servings: 
4 Servings
Prep Time: 
15 Minutes
Cook Time: 
5 Minutes
Ingredients: 
1 1/2
Cups
Flour
3 1/2
Teaspoons
Baking powder
1
Teaspoon
Salt
1
Tablespoon
Sugar
1 1/4
Cups
Milk
1
Large
Egg
3
Tablespoons
Butter
Instructions: 
  1. In a large bowl, sift together the flour, baking powder, salt and sugar.
  2. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
  3. Heat a lightly oiled griddle or frying pan over medium high heat.
  4. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
  5. Brown on both sides and serve hot.