If you can't handle the heat, get out of the kitchen!
Easy Gravy
All aboard, it's the gravy boat!
Servings:
6 Servings
Prep Time:
5 Minutes
Cook Time:
20 Minutes
Ingredients:
7
Tablespoons
Butter
7
Tablespoons
Flour
4 1/2
Cups
Beef broth
2 1/4
Teaspoons
Salt
Instructions:
- Melt the butter, then add the flour over med heat
- Blend thoroughly until a paste.
- Slowly add the broth, salt and pepper and blend until mixture thickens.
